COURSE REVIEW
Litchfield Country Club: Born back when Myrtle Beach was a babyBy Tim McDonald,
MYRTLE BEACH, S.C. (Dec. 19, 2005) - Litchfied Country Club has that settled, old-time look, from the gnarled, old oaks making shade in the parking lot and on the course, to the layout of the course itself, with its narrow, tree-lined fairways and small greens. In the golf-chaos of Myrtle Beach, where they churn out golf courses like fast-food joints - or at least they used to before business went south - Litchfield is the family who's been in the neighborhood almost since someone first teed up a golf ball here. It's the fifth-oldest course on the Grand Strand and the first in the Litchfield-Pawleys Island area, a charming old belle who's replaced her youthful beauty with an almost regal quality. "You can tell it's old," said Head Professional Christa Bodensteiner, a 12-year Myrtle Beach resident since being lured from Iowa and a career in psychology. "The trees are old. It's stately. I think it's a very Southern feeling." Litchfield is on Pawleys Island, right off busy Highway 17, in a pleasant, shaded neighborhood. You can almost - almost - picture how Highway 17 must have looked when the club opened in 1966. The plantation-style clubhouse is modest, no pretensions here, though they have added a nice sun room in the grill. The course was built on an old rice plantation with fairways bordered by live oaks. The club has gone out of its way to maintain the integrity of the original Willard Byrd design. That means greenside pathways for bump and run shots. Remember when they used to do that? They've tinkered a bit with it over the years, installing new irrigation and re-doing the bunkers, but the only serious change was moving the putting green out of the shade and into the sun, which caused the first hole to be shortened a little. Litchfield isn't overly short like many older courses, at 6,752 yards, and its slope rating of 130 means you will neither be bowled over or do any of same. It's also traditional in the sense there are no parallel fairways. This is back when they had room to build. It's nicely-wooded with the oaks mixed with tall pines and some cedar, and Byrd put in a good mix of holes with varying yardages on the par 4s. The course has more than its share of doglegs, both left and right. You'll find yourself using a lot of different clubs here and employing a lot of different shots. One of those shots will almost certainly be low screamers out from under the trees, which you will almost undoubtedly find yourself under, unless you're laser accurate off the tee. One of the odd things about the course is the water, which you will note is on 17 of the 18 holes. That sounds like a lot, but the odd thing is that you don't really notice it that much. It's either lateral or hard to reach, though there are several places where it's hidden from the tees, and of course in those cases you do find it.
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COURSE REVIEW
